Welcome to Restaurante Vernal, an exceptional dining gem nestled in the heart of Santiago de Vigo, Spain. Located at Rúa Vía Nte., 70, Bajo, this restaurant has quickly earned a reputation for its remarkable culinary offerings and inviting atmosphere.

From the moment you step inside, you’re enveloped in a warm ambiance complemented by a friendly and attentive staff, eager to enhance your dining experience. One customer, Silvia Villaverde, delightedly shared her experience, highlighting both the delicious food and the kind service, particularly appreciating the tranquil setting which makes it perfect for family outings.

Restaurante Vernal specializes in a fusion of traditional and modern flavors, showcasing dishes that are both authentic and innovative. Diners rave about the Peking Duck—described by Eduarda Tavares as "the best and most authentic" she has ever tasted—as well as the well-seasoned octopus that has become a standout item on the menu. These dishes exhibit the chef's passion and skill, inviting patrons to indulge in a variety of flavors that reflect both local and international influences.

Furthermore, customers like Alfonso Alonso and He Song emphasize the diverse menu options, which cater to various tastes and preferences. Whether you opt for the delightful pulpo (octopus) balls or the visually stunning rice with sweet and sour chicken, every dish is thoughtfully presented and generously portioned, all at very reasonable prices. This comprehensive menu makes Restaurante Vernal a must-visit during your time in Vigo.

With glowing testimonials highlighting the quick service and outstanding culinary experience, it’s evident that Restaurante Vernal has solidified its place as a beloved dining destination. It’s no wonder that both locals and visitors alike are eager to return for another memorable meal. So, if you're searching for a delightful culinary adventure in the heart of Vigo, make sure Restaurante Vernal is on your list. You won’t be disappointed.